Fine and Flavor Cacao in Puerto Rico
From fruit to chocolate
Fine and flavor cacao from Puerto Rico Jeanmarie Chocolat Logo round
Our goal is to cultivate, produce and export the world’s best organic cocoa in Puerto Rico.
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A bit about us

“We always loved chocolate but cacao was not locally grown in Puerto Rico back then. We discovered wildly grown cocoa pods at our parents’ farms and started confectioning our first chocolate bar.” – Founder

The farm follows permaculture principles, which simulate or directly utilize the patterns and features observed in natural ecosystems. All our farming processes are done naturally and free of any man-made chemicals.

Take a walk through our nursery…